Let’s talk about pickles! Not the classic cucumber kind, though—they’re great, no doubt—but have you ever tried pickled rainbow carrots?

You know that feeling when you pull a golden, crusty loaf of bread out of the oven and it smells like heaven?

Crisp, refreshing, and loaded with spring flavours, this salad is perfect as a light side dish.

This elegant salad celebrates the tender crunch of spring asparagus paired with peppery arugula and a bright lemon dressing.

Enjoy your homemade kimchi as a side dish, in stews, or in fried rice!

Doubled Batch Pickled Beets

Elote, or Mexican street corn, is a popular and delicious snack that’s perfect for any Cinco de Mayo celebration.

Poutine is an iconic Canadian dish made with crispy fries, cheese curds, and rich gravy. It’s comfort food at its finest!

A classic and easy to make Irish treat, Irish Soda Bread is soft, slightly sweet, and perfect for serving alongside a hearty meal.

Grilled corn is a BBQ classic! Sweet, smoky, and a little charred, grilled corn on the cob makes the perfect side dish for any BBQ meal.

For a lighter option or a great vegetarian side, these grilled veggie skewers are packed with fresh, vibrant flavours. Plus, they’re easy to customize based on your favourite veggies!

Toutons are thick, fried dough pancakes that are a beloved treat in Newfoundland.

Rich, creamy, and utterly decadent, risotto is a comforting side that complements any main course, especially steak. The combination of Parmesan cheese and a hint of garlic makes it both luxurious and indulgent.

If you're looking for a dish that combines the simplicity of rustic ingredients with the vibrant flavors of summer, then this Panzanella Salad with Mini Bocconcini is just what you need. Panzanella is a classic Italian bread salad that celebrates the freshness of tomatoes, the creaminess of mozzarella, and the crunch of cucumbers, all tossed with crispy, toasted bread cubes soaked in a tangy vinaigrette.

If you're looking for a dish that’s as vibrant as it is nutritious, look no further than this Mediterranean Barley Salad. It's a perfect balance of hearty, wholesome barley, bright vegetables, creamy feta, and the unmistakable flavours of the Mediterranean.

This vibrant salad is bursting with juicy citrus and creamy avocado, perfect for a sunny spring day.

Okay, so if you’ve ever wanted to eat something that tastes like it came straight from a fluffy cloud, YOU NEED TO TRY CLOUD BREAD. Seriously, it’s so light and fluffy, I couldn’t even believe it was made with just a few ingredients!

Garlic Parmesan Dinner Rolls