Sweet, Colourful, and Refreshing: Delicious Fruit Salads

Fruit salads are a celebration of nature’s candy—bursting with vibrant colours, juicy textures, and refreshing flavours.

Perfect for brunch, dessert, or even a midday snack, these salads are a versatile addition to any meal. With endless combinations of fruits, herbs, and dressings, the possibilities are endless. Here are some of my favourite fruit salad recipes that are as delicious as they are beautiful.

Tips for the Perfect Fruit Salad:

  1. Use Seasonal Fruits: Seasonal produce tastes better and is often more affordable.

  2. Balance Flavors: Mix sweet, tangy, and even slightly savoury fruits for complexity.

  3. Prep Just Before Serving: Freshly cut fruit retains its texture and flavour better.

  4. Enhance with Herbs: Mint, basil, or even thyme can add a delightful twist.

  5. Add Texture: Nuts, seeds, or shredded coconut can elevate the dish.

Fruit salads are a versatile and healthy way to enjoy nature’s bounty. Whether you’re planning a light dessert, a picnic side, or a snack to brighten your day, these recipes are sure to satisfy. Let the natural sweetness of fruit inspire your next creation!

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Fresh and Vibrant: My Favourite Spring Salads