Shamrock shaped Mini Pizzas

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Shamrock shaped Mini Pizzas

Yield: 6

Author: Jennifer Cartier

Prep time: 10 MinTotal time: 10 Min

These cute shamrock-shaped pizzas are easy to make and so fun for your guests.

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Ingredients

• Pizza dough (storebought or homemade)
• Tomato sauce
• Shredded mozzarella cheese
• Fresh basil leaves (for decoration)
• Olives, sliced (for eyes)

Instructions

1. Preheat the oven according to your pizza dough instructions.
2. Roll out the dough and use a shamrock-shaped cookie cutter to make mini pizza bases.
3. Spread a thin layer of tomato sauce on each pizza, sprinkle with mozzarella cheese, and bake according to dough instructions.
4. Once baked, top with basil leaves for shamrock “leaves” and use olives for eyes to create a fun, festive touch.

Nutrition Facts

Calories

52

Fat

2 g

Sat. Fat

1 g

Carbs

6 g

Fiber

1 g

Net carbs

5 g

Sugar

1 g

Protein

2 g

Sodium

248 mg

Cholesterol

5 mg

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