Irish Coffee

Print

With ImageWithout Image

Irish Coffee

Yield: 1

Author: Jennifer Cartier

Prep time: 5 MinTotal time: 5 Min

Warm up with a classic Irish Coffee – perfect for guests who love a little caffeine kick with their whiskey!

Cook modePrevent screen from turning off

Ingredients

• 1 cup hot coffee
• 1 oz Irish whiskey
• 1 tbsp brown sugar
• 2 tbsp whipped cream

Instructions

1. Brew a strong cup of hot coffee and add brown sugar to taste.
2. Stir in Irish whiskey and top with a dollop of whipped cream.
3. Serve in a warm mug and enjoy!

Nutrition Facts

Calories

77

Fat

1 g

Sat. Fat

1 g

Carbs

16 g

Fiber

0 g

Net carbs

16 g

Sugar

12 g

Protein

1 g

Sodium

28 mg

Cholesterol

5 mg

Did you make this recipe?

Tag @thecartierskitchen on instagram and hashtag it #cartierskitchen