Fig and Brie Crostini with Caramelized Onions

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Fig and Brie Crostini with Caramelized Onions

Yield: 12

Author: Jennifer Cartier

Prep time: 10 MinTotal time: 10 Min

A blend of sweet and savoury, this crostini features the richness of brie paired with caramelized onions and the natural sweetness of figs. It’s a sophisticated flavour combination that’s sure to impress.

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Ingredients

• - Baguette slices
• - Brie cheese
• - Fresh figs, sliced
• - Onions, thinly sliced
• - Olive oil and butter for caramelizing
• - Honey

Instructions

1. 1. Caramelize the onions by cooking them slowly in olive oil and butter until golden brown.
2. 2. Toast the baguette slices and spread a generous portion of brie on each one.
3. 3. Top with a few slices of fresh fig and a spoonful of caramelized onions.
4. 4. Drizzle with honey for added sweetness and serve.

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