Baked Feta Pasta – It’s Still a Thing!

Yield: 8

Author: Brooklynn Cartier

Prep time: 20 MinCook time: 30 MinTotal time: 50 Min

Okay, if you haven't tried the Baked Feta Pasta yet, are you even living?! This one went viral last year, but it’s still EVERYWHERE and for good reason. It’s cheesy, saucy, and totally DELICIOUS.

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Ingredients

What you need:

1 block of feta cheese (the more, the cheesier!)
Cherry tomatoes (like a whole box, yes)
Olive oil, garlic, salt, and pepper
Pasta (any kind you like – I went with penne because it's cute)
Fresh basil (optional, but trust me, it’s SO worth it)

Instructions

How to make it:

Preheat your oven to 400°F (200°C).
Put the feta in the middle of a baking dish and surround it with tomatoes. Drizzle olive oil, sprinkle salt, pepper, and garlic.
Bake for about 30 minutes until the cheese is soft and tomatoes are roasted.
Boil your pasta while that’s cooking.
When it’s all done, stir it up and watch the magic happen. Mix the tomatoes and feta together, then add the pasta. Toss in some fresh basil for that extra aesthetic (and flavour, duh).

Notes

Literally, my family was like, “Can you make this once a week?” It's so creamy and perfect for when you want something easy and delish, that will impress. #Obsessed

Did you make this recipe?

Tag @thecartierskitchen on instagram and hashtag it #cartierskitchen

TikTok Inspiration:

@jess.billings Me once a week 😩 Full recipe: 1 block feta cheese 2 containers of cherry tomatoes 3 tbs olive oil 1 tbs minced garlic 1/2- 1 tbs italian seasoning Salt and pepper to tatse Red pepper to taste 3/4 box of pasta #dinnerideas #yummy #easydinner #recipe ♬ Her - The American Dawn

Baked Feta Pasta – It’s Still a Thing!