Peppermint White Russian

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Peppermint White Russian

Yield: 1

Author: Jennifer Cartier

Prep time: 5 MinTotal time: 5 Min

A festive twist on the classic White Russian, with a refreshing peppermint flavor that’s perfect for the holidays.

Ingredients

• 2 oz vodka
• 1 oz coffee liqueur (like Kahlúa)
• 1 oz peppermint schnapps
• 2 oz heavy cream or half-and-half
• Crushed peppermint candies or candy cane (for garnish

Instructions

1. In a cocktail shaker filled with ice, combine the vodka, coffee liqueur, and peppermint schnapps.
2. Shake until well mixed and chilled.
3. Strain into a rocks glass over fresh ice.
4. Top with heavy cream (or half-and-half) and stir gently.
5. Garnish with crushed peppermint candies or a mini candy cane for extra holiday cheer.
6. Tip: For an extra creamy finish, shake the heavy cream with the rest of the ingredients to create a frothy texture.

Nutrition Facts

Calories

381

Fat

7 g

Sat. Fat

4 g

Carbs

23 g

Fiber

0 g

Net carbs

23 g

Sugar

23 g

Protein

2 g

Sodium

38 mg

Cholesterol

20 mg

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