Simple Cookie Glaze

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Simple Cookie Glaze

Yield: 24

Author: Jennifer Cartier

Prep time: 10 MinInactive time: 30 MinTotal time: 40 Min

A glaze is one of the easiest ways to decorate sugar cookies. It’s glossy, flavorful, and quick to make. You can drizzle it over the cookies or dip the cookies in it for a simple yet delicious finish.

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Ingredients

• 1 cup powdered sugar
• 2 tablespoons milk (or lemon juice for a citrusy twist)
• 1/2 teaspoon vanilla extract

Instructions

1. In a small bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth. If you prefer a thicker glaze, use less milk; for a thinner glaze, add more.
2. Once the cookies are completely cooled, dip the tops of the cookies into the glaze or drizzle it over with a spoon. Let the glaze set for about 30 minutes before serving.

Notes

Pro Tip: Add food colouring to the glaze to create different shades for different holidays or occasions!

Nutrition Facts

Calories

20

Fat

0 g

Sat. Fat

0 g

Carbs

5 g

Fiber

0 g

Net carbs

5 g

Sugar

5 g

Protein

0 g

Sodium

1 mg

Cholesterol

0 mg

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