Ginger Sauce

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Ginger Sauce

Yield: 8

Author: Jen Cartier

Prep time: 5 MinTotal time: 5 Min

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Ingredients

• 2 tablespoons soy sauce
• 1 tablespoon rice vinegar
• ¼ cup of mayonnaise
• 1 tablespoon fresh ginger, grated
• 1 green onion, finely sliced

Instructions

1. In a small bowl, combine all ingredients in a small bowl and mix well. Adjust seasoning as needed.

Nutrition Facts

Calories

52

Fat

5 g

Sat. Fat

1 g

Carbs

1 g

Fiber

0 g

Net carbs

0 g

Sugar

0 g

Protein

1 g

Sodium

296 mg

Cholesterol

3 mg

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