Elbows Up Team Canada!
There’s something truly special about walking through a farmers’ market or grocery store and knowing that the food you’re buying was grown, raised, and produced right here in Canada. At Cartier’s Kitchen, we’ve always believed in supporting our farmers, food producers, and local businesses—but with new U.S. tariffs making imported goods even more expensive, now is the perfect time to go all-in on Canadian-grown groceries. Not only does it keep our economy strong, but it also means we get to enjoy some of the freshest, highest-quality, and most ethically produced food in the world.
The Impact of U.S. Tariffs on Canadian Products
Recent U.S. tariffs have made it harder for Canadian farmers and food producers to sell their goods south of the border. Many of our top-quality exports—like beef, pork, dairy, and even staple crops—are now facing higher costs, making them less competitive in the U.S. market. This directly impacts Canadian farmers, reducing their sales and putting added pressure on local industries. The best way to counteract these effects? By making sure our hard-earned dollars stay in Canada and go directly to our own producers.
When we choose to buy Canadian, we help offset these economic challenges, keeping farms running, workers employed, and businesses thriving. Instead of seeing our food industry struggle under unfair trade policies, we can step up and support our own, ensuring that Canadian agriculture remains strong for future generations.
The Best of Canadian Produce
Canada’s farmland is bursting with incredible fruits and vegetables that rival anything imported. From crisp Okanagan apples and Niagara peaches to the juiciest blueberries from Nova Scotia, we grow some of the best produce on the planet. And let’s not forget our cold-weather staples—potatoes, carrots, beets, and squash—all grown with care by hardworking Canadian farmers. Instead of reaching for overpriced imported produce affected by tariffs, why not savour the best our country has to offer?
High-Quality, Ethically Raised Canadian Meats
When you choose Canadian meats, you’re choosing products that meet some of the world’s highest standards for quality, sustainability, and animal welfare. Whether it’s Alberta’s world-renowned beef, Quebec’s succulent pork, or farm-fresh chicken from across the country, Canadian meats are raised with care and integrity. With rising costs on imported meats due to tariffs, there’s never been a better time to support our local ranchers and butchers while enjoying some of the most flavourful, responsibly raised meats available.
Canadian Dairy: Creamy, Delicious, and Responsibly Produced
There’s nothing quite like Canadian dairy. Thanks to our strict quality standards, we enjoy rich, creamy butter, flavourful cheeses, and fresh milk without artificial growth hormones. Canadian dairy farmers take pride in producing some of the best dairy products in the world, all while maintaining ethical farming practices. With imported dairy prices climbing, choosing local means supporting our farmers while keeping our grocery bills in check.
Supporting Local Means Supporting Each Other
Every time we choose Canadian, we’re investing in our own communities. Instead of sending more money out of the country, we’re keeping it right here—supporting farmers, food producers, and small businesses that depend on our loyalty. With U.S. tariffs driving up costs and limiting opportunities for our producers, there’s never been a more crucial time to shift our spending power to Canadian brands. When we buy local, we’re making sure our food industry stays resilient, our economy stays strong, and our country remains self-sufficient.
Making the Choice to Shop Canadian
Shopping Canadian-only doesn’t mean sacrificing variety—it means embracing the incredible range of flavours and products our country has to offer. It’s about making smart, conscious choices that benefit our farmers, our families, and our future. Whether it’s a pint of fresh strawberries, a beautifully marbled steak, or a block of creamy cheddar, choosing Canadian means choosing quality, sustainability, and community.
So, the next time you’re at the grocery store or farmers’ market, take a second to check those labels. Every choice we make has an impact. Let’s turn these challenges into an opportunity to celebrate and support Canadian food like never before—one meal at a time!